EXTRA VIRGIN OLIVE OIL

IL SANTO Extra Virgin Olive Oil

Our Italian Extra Virgin Olive Oil is extracted in Italy from olives grown in Italy and is characterized by rich and fragrant flavor. Its delicate, fruity scent express the aroma of the freshly picked fruit.

TUSCAN PGI Extra Virgin Olive Oil

Our Tuscan P.G.I (Protected Geographical Indication) Extra Virgin Olive Oil is milled in our own Mill from Tuscan only olives. Its high quality is guaranteed by a traceability code on each bottle.

ORGANIC Extra Virgin Olive Oil

This Extra Virgin Olive Oil is obtained from organic agriculture, cold milled, not chemically treated. Organic Certified by ICEA (Istitute for Ethical and Environmental Certification). Olives from our familial and neighbouring trees are always pressed within 12 hours after picking.

TUSCAN ORGANIC PGI
Extra Virgin Olive Oil

Extra Virgin Olive Oil, cold-pressed at Frantoio Malavalle in compliance with both Organic and PGI certifications and production regulations. An Extra Virgin Olive Oil which contains all the characteristics and scents of Maremma Toscana.

FRANTOIO-LECCINO-MORAIOLO
Extra Virgin Olive Oil

Limited Edition of 6.500 bottles Extra Virgin Olive Oil coming from our Mill, a real olive juice bottled immediately after pressing, to preserve the fragrance. The intense aroma of this olive oil is a unique, great experience of taste.

INFUSED EXTRA VIRGIN OLIVE OIL

This Extra Virgin Olive Oil is infused with various traditional flavours and is provided with an elegant presentation tube.

INFUSED EXTRA VIRGIN OLIVE OIL

A union between Extra Virgin Olive Oil and natural flavors, creating an infused oil perfect for any occasion.

HERBS & SPICES

SALT, SPICE AND HERB MIX TALL GRINDER

This refillable grinder is filled with Italian sea salt and authentic spice and herb mixes to enrich your dishes with that traditional Italian flavor.

SPICE MIXES

A refined selection of traditional Italian spice and herb mixes in a practical and elegant glass jar, ideal to add typical Italian favour to many dishes.

SALT, SPICE AND HERB MIX GRINDER

This captivating-design refillable grinder has a regulable mechanism to grind from thin to thick. The selection is ideal to season a wide range of dishes, from vegetable recipes, to barbeque meat, soups and pasta.

SEA SALT, SPICEs & CO.

Authentic Italian mixes of sea salt, herbs and spices, to discover the real Italian taste in any dishes, in vintage-looking drugstore jars.

WINE VINEGAR

WHITE WINE VINEGAR

The White Wine Vinegar is a classic Italian condiment for all foods in bottles with a practical pouring spouts. It has the scent of red fruits, flowers and herbs, and the typical persistent final taste of the natural home made vinegar.

RED WINE VINEGAR

The Red Wine Vinegar is a classic Italian condiment for all foods. Its round and soft flavor and the typical qualities of aged wine are maintained thanks to the mild filtration. The percentage of residual alcohol is studied to exalt the complexity of aromas and scents.

MORELLINO DI SCANSANO D.O.C.G WINE VINEGAR

Morellino DOCG Red wine Vinegar is mainly made of Sangiovese and local grapes typical of Maremma. The Morellino wine gives this vinegar scents and flavors characteristic of Maremma territory.

BALSAMIC VINEGAR GLAZE

100% Natural, no additive, no colorant, no sugar and preservative are added. This smooth and syrupy condiment is conceived and develop for a “modern and healthy” cuisine. A unique concentration of fragrances and scents perfectly balanced, a mix of sweet and sour and pleasantly acid make our glazes a valid alternative to traditional condiments.

RISOTTOS & SOUPS

SPELT SALADS

Our spelt salads are conceived following old traditional Tuscan recipes. We select the best vegetables and legumes to make our spelt salads a unique experience of typical Tuscan taste.

RISOTTOS

Our authentic Italian risottos want to bring the most typical Italian risotto recipes to the world. Our range includes several traditional dishes, easy to cook and ready a a few minutes

SOUPS

Our selected soups are made with beans, lentils, cheekpeas, vegetables and cereals typical of Tuscany. They are prepared following the old traditional recipes belonging to the family and can be cooked in a few minutes.